For more options, browse our complete list of restaurants in Moab.What restaurants are open 24 hours. Suffice it to say that Moab has no shortage of eating options these are just a few of our favorites. This is pizza unlike any other in southern Utah. Mozzarella is hand-stretched and made in house daily. Their pizza sauce is made with San Marzano tomatoes, grown on the volcanic plains to the south of Mount Vesuvius. Genuine Neapolitan pizza dough made with double zero flour (doppio zero ‘’00’’ caputo flour), fermented at a cool temperature for at least 24 hrs for better taste. Authenticity and quality are important to Antica Forma, so their ingredients are either imported from Italy or made fresh in house every day. He, along with Roberto Caporuscio of Keste Pizza & Vino in NYC, trained Israel in the art of pizza Napolitano. Don Antonio Starita is a third generation master pizzaiolo whose family’s pizzeria in Naples is a local favorite. Head pizzaiolo Israel Hernandez trained under two of the top Neapolitan pizzaioli, or “pizza makers,” in NYC. The name Antica Forma means “The old form.” The restaurant features true Neapolitan pizza made in a wood-fired oven which burns at around 800-900 Fahrenheit. Reservations are recommended, especially during the busy season. Desert Bistro also boasts an extensive wine and cocktail list, as well as fresh-baked bread and desserts, all made in-house. The menu puts a Southwestern spin on classic French cuisine, with nightly game specials and fresh seafood flown in from the coast. While most Moab restaurants won’t give you a second glance if you come in covered in a fine layer of desert dust, you’ll definitely want to get cleaned up a bit before visiting this fine dining establishment. You can’t miss the spicy hummus, a lamb kebab or gyro, or the falafel pita. Plus, the menu has a great offering of vegetarian options and lighter plates. The food is beautifully presented, fresh, and expertly prepared. Stop in for any of the lunch specials after a busy morning playing on the red rocks, or end your day with an authentic mediterranean feast. The Sultan Mediterranean Grill is relatively new to Moab, and they’re on a mission to bring vibrant Greek and Lebanese flavors to the desert town. And while the line can often reach out the door, the friendly staff keeps it moving along at an impressive clip. Though Love Muffin may be best known for its breakfast offerings, their lunch menu is just as delicious, featuring fresh sandwiches and salads made with house-made bread, sauces, and dressings. With a seasonal, organic menu comprised largely of local ingredients, there are also plenty of lighter options like house-made granola and quinoa bowls. If you’re looking for a quick stop for some pre-adventure fuel, you’d be hard-pressed to do better than coffee and a breakfast panini or burrito from the Love Muffin Café. With offerings from breakfast to BBQ and food trucks to fancy fine dining (and just about everything in-between), these are some of the best places to eat in Moab. Fortunately, Moab offers a plethora of great dining options that belie its small-town status. Events submit an event blog contact search Covid-19 Info ☰Īfter a long day of adventures on the trails, on the river, or exploring the national parks, a satisfying meal is non-negotiable.
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